Application technology/r&d engineer:

Job description:

1. Responsible for the design, information inquiry, formulation and implementation of the project research and development plan;
2. Propose research and development direction and specific improvement measures for projects with technical problems;
3. Be familiar with the working principles and methods of experimental equipment and instruments, and be proficient in operation;
4. Responsible for collecting, analyzing and sorting relevant technical data, and paying close attention to the development of industry dynamics;
5. Responsible for formulation of product formulation, production process, work instruction and product standard;
6. Ensure quality, quantity and timely completion of work objectives.

Job requirements

1. Bachelor degree or above, major: food science and engineering, fermentation engineering, biotechnology;
2. Familiar with the production process of dairy products or drinks;
3. Strictly abide by the rules and regulations of the company, keep technical secrets and perform duties conscientiously;
4. Completed temporary tasks assigned by leaders.

Sales manager/regional supervisor

Job description:

1. Responsible for regional marketing;
2. Collected and sorted out regional market information;
3. Construction of regional marketing channel;
4. Maintenance of customers in the regional market;
5. Responsible for achieving the sales target of the regional market.

Job requirements:

1. College or above, major: food related, fermentation engineering, pharmacy, biology, chemical engineering, applied chemistry, etc.
2. With keen market insight and good communication skills;
3. Good professional ethics.